Itinerary Details
Abercrombie & Kent: India: The Beautiful South
Day 1 CHENNAI, INDIA
Arrive in Chennai (formerly Madras) and transfer to your hotel.
Taj Connemara
Meals:
Day 2 ChennaiDiscover colonial Madras through the buildings left behind by the British. Then, zigzag your way through the bustling bylanes of vibrant Georgetown as your guide points out the fresh produce, local everyday commodities and colorful market stalls, pausing along the way to taste handpicked street food treats. Finish the day at Marina Beach at sunset before a welcome dinner.
Taj Connemara
Meals: Breakfast, Lunch, Dinner
Day 3 MahabalipuramTravel south to the ancient Pallava capital of Mahabalipuram, site of the UNESCO-listed cave temples, bas-relief sculptures, pillared halls carved out of the rocky hillside and the delightful shore temple. After a lunch of southern Indian delicacies, head to Puducherry and your hotel in the French Quarter.
Palais De Mahe
Meals: Breakfast, Lunch, Dinner
Days 4–5 PUDUCHERRYExplore “Pondy” on foot starting in the French Quarter, admiring the wide shady streets, colonial architecture and soft pastel colors. Pause at Sri Aurobindo Ashram, which influences much of the city. Founded by the Indian philosopher, yogi, guru, poet and nationalist Sri Aurobindo in 1926, it is home today to 1,200 devotees from around the world. The main building houses the mortal remains of Aurobindo and his spiritual collaborator, “the Mother,” in a marble mausoleum. On your first evening, visit the local market under the guidance of a local chef, where greengrocers, fisherfolk and fruit vendors display their wares under colorful canopies, learning how to pick the best produce and what secrets lie behind the perfect Indian cuisine. Back at the hotel, join the kitchen staff in preparing your meal. The nearby New Age community of Auroville, founded in 1968, also attracts devotees of Aurobindo from over 45 nations. If you wish, wander through the site and visit Mohanam Cultural Center, which preserves the rich cultural heritage of South India.
Palais De Mahe
Meals: Breakfast, Dinner (Day 4); Breakfast (Day 5)
Day 6 ThanjavurDrive farther south to Thanjavur (formerly Tanjore), the ancient Chola capital, stopping on the way in Chidambaram to visit the vibrant Nataraja Temple, famed for its bronze dancing Shiva. Observe the daily Brahmin rituals at shrines throughout the 40-acre complex.
Svatma, Thanjavur
Meals: Breakfast, Lunch, Dinner
Day 7 ThanjavurSpend some time today admiring the 11th-century Brihadisvara Temple, one of India’s most spectacular. Seek out its elaborate stucco sculptures, shrines and statues, along with the exquisite Chola frescos. Later, stroll through the 14th-century Tanjore Palace — built for Maratha royalty — and meet artisans who craft the melodious veena, a musical instrument carved from a single piece of jackwood. Watch master painters at work perfecting the classical Thanjavur style, and bronze sculptors whose techniques have changed little since the Chola period.
Svatma, Thanjavur
Meals: Breakfast, Dinner
Day 8 KaraikudiJourney on to the Chettinad region, home to a prosperous banking and business community and remarkable cuisine, among Tamil Nadu’s most famous. Take a bull cart to lunch, where you’ll savor the subtle and aromatic local flavors, followed by a visit to a tile factory and a weaving center to admire soft cotton sarees before continuing to Madurai. This evening, enjoy a sundowner on the magnificent Moon Deck overlooking Madurai city followed by dinner.
The Gateway Hotel Pasumalai, Madurai
Meals: Breakfast, Lunch, Dinner
Day 9 MaduraiStep out into vibrant Madurai, one of the oldest continuously inhabited cities in the world. Famous for temples built in the Dravidian style, Madurai is also home to a maze of markets and museums. This afternoon, choose between three Design Your Day® activities.
Visit a potters’ village, and discover mystifying stories from the potters who breathe life into mud structures.
Head out on a food trail, experiencing Madurai’s lively food scene and some of its recorded history spanning two millennia.
Dive into history on a Once Upon a Madurai tour, walking through the ancient city with a local expert, who mesmerizes with her stories of Madurai's past.
This evening, travel like a local by tuk-tuk to an aarti (Hindu prayer ceremony) at the 12th-century Meenakshi Temple, a dazzling, multitiered wonder alive with carved mythical figures and devout pilgrims.
The Gateway Hotel Pasumalai, Madurai
Meals: Breakfast
Day 10 MunnarYour journey continues into Kerala and the lush Western Ghats, where your old-worldplantation retreat is located. Stroll around the estate with an expert naturalist, who identifiesthe local flora and fauna.
Windermere Estate
Meals: Breakfast, Lunch, Dinner
Day 11 MunnarDiscover a world of tea today as you witness every step, from leaf plucking and processing to packaging and pouring. Visit the tea gardens, see the plantation workers and their villages, taste the various grades at the Lockhart Tea Factory established in 1879, and enjoy the opportunity to make your own brew. Afterward, enjoy some lively conversation with the planter’s family over high tea in the hotel.
Windermere Estate
Meals: Breakfast, Lunch, Dinner
Day 12 KochiDrive through scenic forest into the countryside, where rubber trees grow and spices are cultivated. After lunch, continue the drive to Kochi (formerly Cochin). This evening, motor around the harbor and soak up the sunset.
Brunton Boatyard
Meals: Breakfast, Lunch
Day 13 KochiToday, watch as the local fisherfolk set off to cast their nets. Get a peek into the massive seafood auction and witness the morning hustle as buyers haggle over the prized catch. Savor a cup of tea at a local chaikadda, after which you visit a Soviet-era Communist reading room. Later, ride the local ferry to Ernakulam to further your live action market experience. End your tour with a visit to the local temple Ernakulathappan, and savor some fresh South Indian breakfast. After breakfast, visit one of the oldest Jewish synagogues in India. See the story of the Ramayana depicted in the wonderful murals at charming Mattancherry Palace (Dutch Palace) and visit St. Francis Church, both of which were erected by the Portuguese in the 16th century. On the harbor shore, see the cantilevered fishing nets brought from southern China by traders, a testament to the centuries-old link between these regions. Enjoy the afternoon at leisure before absorbing Kerala’s Hindu culture at a Kathakali performance, one of the oldest dance forms in the area. See the elaborate makeup process before the show, and then, watch this unforgettable art form combining classical dance, theater, opera and pantomime.
Brunton Boatyard
Meals: Breakfast
Day 14 KochiToday, personalize your travel experience with a selection of Design Your Day® adventures.
Meet a local cook and food consultant, Nimmy, who shares her Syrian-Christian heritage through home-cooked food.
Tour the city with a local expert, who shares the heritage and history of the Malabar Coast through its temples, mosques, palaces and museums.
A day in the backwaters. Cycle to a market to taste local fruits and delicacies, cruise leisurely down palm-lined canals, lunch on typical Keralan fare with a local family and witness the impressive craftsmanship of local boat builders.
Return to Kerala in time for a farewell seafood dinner.
Brunton Boatyard
Meals: Breakfast, Dinner
Day 15 KOCHITransfer to the airport for your departure flight.
Meals: Breakfast